Best Gluten Free Restaurants in Siracusa

La Vineria Café

$$$ Via Cavour, 9, 96010, Ortigia, Siracusa

Italian European Mediterranean Casual Dining Family Style Bistrot

An elegant, yet relaxed fusion of winery and restaurant, created and run by women only, which makes the venue a unique place. La Vineria Café is a restaurant located near the Sicilian coast, in the city of Syracuse, which offers its customers the typical flavours of Italy and the south. The menu is varied and ranges from land and sea first courses to second courses, with fresh fish and top-quality cuts of meat. The excellence of the products reigns supreme in a place where the atmosphere is welcoming and familiar, with live music on weekends.

Liccamuciula

$$ Piazza Regina Margherita, 2, 96018, Marzamemi

Italian Mediterranean Casual Dining

We are on a journey into Sicily, starting station: Marzamemi. Our story and the journey that has been exploring the Val di Noto for twenty years, touching charming cities and countryside, sailing between the Sicilian islands, begins in the tuna fishery of this fishing village. Marzamemi, Noto and Vendicari, Syracuse and Etna, the island of Currents, Burgio, Modica, Linosa. These are where the novel of Sicily flows: our kitchen, the cellar, and the products of our shop tell them. Liccamuciula is not a traditional restaurant where you order pasta with clams. Instead, it is the Sicilian cuisine of the past, with the pantry always complete, the vegetable garden in the back, and the market bags on the table. Home cooks and imaginative cooks with their heads in their books make almond biscuits and tomato chutney, the "ghetto" of tuna and the Sicilian cheesecake with cannoli and cannoli and pistachio. Sicilian cuisine brings together grandmothers and granddaughters, ginger and caponata. One is Sicilian in this, too: in the contamination and the openness.

Moviti Fermu Ristorante

$$ Via Marzamemi, 41, 96018, Marzamemi

Italian Mediterranean Casual Dining Family Style

In one of the most famous seaside and tourist resorts in southern Italy, in the charming little village of Marzamemi, overlooking the Mediterranean Sea, an important gastronomic offer is created, based on fish in particular, to attract tourists from all over Italy and from Worldwide. One of the most famous places in Marzamemi is Moviti Fermu, a small rustic local restaurant, which offers its customers what the Sicilian tradition brings with it. A typical Mediterranean and Sicilian cuisine, revisited by Chef Romano Tettamanzi, food and wine itineraries, and excellent wine and craft beer are only a small part of what you will find here.

Al Boccone

$$$ Via Regina Elena, 7, 96010, Marzamemi

Italian Mediterranean Fine dining

A stone's throw from the sea stands the charming tourist resort of Marzamemi, a beautiful fish restaurant, Al Boccone. A unique and inimitable cuisine. Chef Sebastiano's recipes are the perfect combination of innovation and tradition. The constant search for balance and authentic flavours is the secret of its success. The taste of fresh fish from the Tyrrhenian and Mediterranean seas, the genuineness of seasonal vegetables that only the Sicilian land can offer and the intense flavour of typical Sicilian products. Eating at Boccone is much more than a simple dinner; it's an extraordinary gastronomic experience!

Ristorante Cortile Arabo

$$$$ Vicolo Villadorata, 96018, Marzamemi

Italian European Mediterranean Premium Casual

In the heart of the old fishing village, in one of the most intimate and characteristic corners of Marzamemi, "Cortile Arabo, osteria di mare" finds its location. The sea is the main element that frames the courtyard; the ancient stones mix elegantly with the entrance wall's white and blue majolica tiles. Glimpses of the sea capture the attention of anyone passing through the courtyard; the air you breathe is steeped in saltiness, but also, in history, we are in one of the oldest tuna traps in Sicily. The essences of thyme, basil, sage and peppermint pervade the guests' senses with a menu designed to seduce the palate by enveloping it with simple flavours but with a substantial sensory impact. Fresh fish, Sicilian oil, aromas and freshly picked herbs from Osteria's private herbarium are interpreted by the mastery and creativity of chef Massimo Giaquinta for creating dishes that celebrate taste. The attachment to ancient culture is the starting point of the words formed, with a solid link to the way of cooking of the past and to raw materials. The research and collection of ingredients offered by nature are the basis of the taste of a dish.

Sama Marzamemi

$$ Piazzale Raffaele Brancati, 2, 96018, Marzamemi

Italian Mediterranean Casual Dining Family Style

In Marzamemi, we find Sama, where fish becomes a cult, and the sea fully embraces the local culinary tradition. The daily catch is brought to the Sama counters every day, fresh and still moving, to guarantee the unquestionable quality of the raw material. Between raw seafood, appetizers and fish first courses, you will find everything the sea can offer you at Sama. In addition to seafood cuisine, you will find typical Sicilian dishes and much more. The restaurant is presented in a very rustic, straightforward way, like entering a fisherman's house, leaving the customer with the memory of the smell of the sea and the simplicity of conviviality.

Ristorante Campisi

$$ Via Marzamemi, 12b, 96018, Marzamemi

Italian Mediterranean Casual Dining

A small fishing village just outside Pachino, in the province of Syracuse. Marzamemi is a vibrant historical place where art, culture and landscape interact. Each Campisi dish tells a story: that of Sicily, which with its flavours and traditions, has always accompanied gastronomic research and that of the restaurant, Campisi Conserve, which for several generations has been handcrafting the typical fish products of our land. But there's more! Each dish tells Sicily with new eyes, and each recipe revisits the tradition enriching it with perfumes, colours and nuances in a modern key because the kitchen evolves and changes, and we go with it! Elegant, stylish and welcoming: this characterizes the style of the Campisi restaurant. It was decided to tell the story of the place through the furnishings of the room, the minimalist design of the accessories and the linearity of linens and pottery so that every sense is satisfied at the table.

Il Tiranno

$$$$ Viale Montedoro, 78, 96100, Siracusa

Italian Fine dining Elegant & Chic Bistrot

A meeting of taste and atmosphere, this is the mix of the Il Tiranno bistro, the flagship of the house. The splendid view of the garden of the Syracusan forum surrounded by trees, flowers and Mediterranean essences will welcome you. A special setting, captivating at any time of the year, to indulge in the taste of the dishes proposed by chef Valentina Galli. Whether it is for a lunch returning from the sea or for a romantic candlelit dinner, the taste experience at the Tiranno restaurant remains one of the most beautiful and intense moments to try. Il Tiranno's cuisine is made of love, technique, textures and contaminations because we think happiness is only real when shared.

Ristorante Room Cucina

$$$$ Via Dei Mille, 38, 96100, Ortigia, Siracusa

Italian Mediterranean Premium Casual Elegant & Chic

We have imagined a space to welcome those who use care in their choices. We are in Palazzo Giaracà, facing the beauty of the port of Syracuse. Here we have created Room Cucina, a social space that recounts our extravagant welcome with a retro atmosphere in soft colours. We work with research ideas, seasonality, and territoriality, which are transformed into dishes with a strong identity through memory and techniques. Memory is the gaze with which we investigate the future. Our restaurant, a few steps from the entrance to Ortigia, filters the tradition of Sicilian seafood cuisine through the meshes of research. Our cuisine is made up of attention and care in the choice of raw materials, knowledge of the territory and devotion to its seasons.

ALevante Restaurant

$$$ Largo Della Gancia, 5, 96100, Ortigia, Siracusa

Italian Mediterranean Casual Dining

aLevante is a restaurant overlooking the Ortigia seafront in front of the Maniace castle. The owners, Francesco, Gipi & Igor, will be happy to welcome you on a terrace and propose you the original dishes, full of perfumes and flavours of Sicily and the Mediterranean Sea revisited by the Chef and desserts every day prepared. Booking is recommended. Air-conditioned rooms.

Ristorante Retroscena

$$$ Via Della Maestranza, 108, 96100, Siracusa

Italian Mediterranean Fine dining

A suggestive location, a wonderful place, with soft lighting and elegant dining room decorations, present the Retroscena restaurant, a perfect place to enjoy the joys of food, which it gives us every day, thanks to the delicacies that the earth provides us. A typically Sicilian, traditional cuisine carefully prepared by the chefs.

Macallè Sicilian Bistrot

$$ Via Dei Santi Coronati, 42, 96100, Siracusa

Italian European Mediterranean Premium Casual

It is a typical Sicilian restaurant where you can taste traditional Sicilian cuisine in a contemporary key. The chef's philosophy is to transform grandmother's recipes into modern dishes, paying meticulous attention to the seasonality of the products, strictly local and extremely fresh. For those who want a unique culinary experience, come to Macallè, who will fulfil your wishes with our little seasonal inspirations. We like food, a lot different than usual, just like you.

Le 7 Spezie

$$$ Piazzale Guglielmo Marconi, 17, 96100, Siracusa

Italian European Mediterranean Premium Casual

Flavours of tradition and smells of memory. This characterizes the restaurant-pizzeria Le Sette Spezie, a jumble of ancient memories linked to the cuisine of our grandmothers and mothers who come to life in simple, genuine and delicious dishes prepared on sight. Thanks to the large internal windows, it is, in fact, possible to observe the "artisanal" work of the chefs in their kitchen and appreciate the transparency and creativity of each dish. Each gastronomic proposal is always accompanied by fine wines and craft beers that delight the palate of customers. This and much more in Le Sette Spezie, a place to be discovered and "savoured".

Ristorante Andrea

$$$$ Via Gabriele Judica, 4, 96010, Palazzolo Acreide

Italian European Mediterranean Fine dining Elegant & Chic

Situated in the heart of historic Palazzolo Acreide, Ristorante Andrea is a culinary gem that brilliantly marries Sicily's rich heritage with modern flair. Established in a beautifully restored townhouse, the restaurant effortlessly captures the region's spirit, making it an unmissable gastronomic destination for locals and travellers. The facade of Ristorante Andrea, with its earth-toned stuccos and classic wrought-iron fixtures, offers just a glimpse of the elegance that awaits inside. On entering, guests are immediately enveloped in an ambience that pays homage to traditional Sicilian homes—terracotta tiles, vintage wooden furniture, and walls adorned with artwork depicting Sicily's mesmerizing landscapes and vibrant life. However, it's the culinary journey that sets Ristorante Andrea apart. At the helm is Chef Andrea, a Palazzolo Acreide native who brings his passion and expertise to every dish. His philosophy is simple: use the freshest local ingredients to honour traditional recipes but give them a contemporary twist. The result? Words like 'Carpaccio di Tonno con Agrumi', a refreshing tuna carpaccio drizzled with citrus vinaigrette, or 'Tagliatelle al Nero di Seppia', house-made pasta infused with squid ink, bursting with the flavours of the sea.

La Trota Restaurant And Events

$$$ Strada Mare Monti, 287, 96010, Palazzolo Acreide

Italian Mediterranean Fine dining Elegant & Chic

Immersed between nature and the history of the Iblei a few kilometres from Palazzolo Acreide, La Trota is a gastronomy, environment and tradition treasure. La Trota is a restaurant, a nursery, a playground with a garden and three large halls to welcome every vital occasion in your life. Here, a splendid nature, made even more fascinating by the timeless notes of Baroque music, frames a story of respect for the landscape, taste for authentic flavours and ease of mind in the beauty of what surrounds us. It is like immersing oneself in the most accurate meaning of this land, typical of perfumes and intense emotions, which makes hospitality a wise art. It is a beautiful place, decorated to create an intimate and romantic atmosphere that makes everything even more special. Our cuisine has a solid link to the territory without neglecting creativity, trying to respect the product and the simple flavour of the ingredients. “A house built in the old stone of the walls... a kitchen with an exceptional dish such as trout, served in different flavours and with the typical affability of the Palazzolese soul.”

Ristorante Pizzeria Tancredi

$$ Via Pietro Messina, 29, 96010, Palazzolo Acreide

Italian Premium Casual Pizzeria

Tucked away in the picturesque lanes of Palazzolo Acreide, Ristorante Pizzeria Tancredi is an ode to the passion and warmth that epitomizes Sicilian dining. With its harmonious blend of traditional and contemporary elements, Tancredi has quickly become a cherished spot for locals and visitors alike. Upon entering, guests are greeted by the comforting aroma of wood-fired pizzas and the gentle murmur of patrons engrossed in conversation. The decor, a thoughtful fusion of rustic stone walls and modern art pieces, reflects the restaurant's philosophy: honouring tradition while embracing the new. At the heart of Tancredi's culinary offerings is the pizza. Each pie is a masterpiece, handcrafted with dedication using age-old techniques. The dough left to rise naturally, attains a perfect balance of crispness and chewiness. Toppings, sourced from local farms, bring forth the vibrant flavours of Sicily. The 'Pizza Siciliana', adorned with fresh tomatoes, anchovies, capers, and olives, is a must-try for those seeking an authentic regional taste. While pizzas might be the show's stars, Tancredi's menu boasts a range of dishes celebrating the breadth of Sicilian cuisine. From 'Pasta alla Norma', a delightful combination of eggplant, tomatoes, and ricotta salata, to 'Arancini di Riso', golden rice balls filled with a medley of flavours, there's something to satiate every palate.

Trattoria Del Gallo

$$ Via Roma, 228, 96010, Palazzolo Acreide

Italian Mediterranean Casual Dining Family Style

Perched elegantly in the ancient heart of Palazzolo Acreide lies Trattoria del Gallo, a haven of gastronomic delight that effortlessly weaves the rustic essence of a classic Sicilian trattoria with modern touches. As the name suggests, "The Rooster's Trattoria" takes pride in its roots, offering a dining experience that is as authentic as it is memorable. A mosaic of aged stone and vibrant Sicilian tiles greets patrons upon entry, setting the stage for an ambience that's both intimate and festive. Handcrafted wooden furnishings, reminiscent of a bygone era, are harmoniously juxtaposed against walls adorned with playful illustrations of roosters, symbolizing wakefulness and a new dawn. The culinary journey at Trattoria del Gallo is a heartfelt homage to the region's rich agricultural heritage. The thoughtfully curated menu is a canvas of seasonal produce, locally sourced meats, and the freshest catch from the Mediterranean. Signature dishes like 'Rigatoni al Ragu di Gallo', a robust pasta dish simmered with a rooster ragu, and 'Pollo Arrosto alla Siciliana', a roasted chicken marinated in Sicilian herbs, offer diners a taste of tradition infused with innovative flair.

Al Punto Giusto

$$$ Via Maddalena, 28, 96010, Palazzolo Acreide

Italian Fine dining Premium Casual

Our restaurant is located in the historic centre of Palazzolo Acreide, in the heart of the Iblei, between Syracuse and Noto and hosted by a landmark location with typical Sicilian architecture characterized by vaulted ceilings and bare stone. The restaurant is characterized by two small rooms that offer a quiet and highly familiar atmosphere. Our kitchen uses only first-choice ingredients, from local meats to fish. We select the best ingredients to make our dishes. Choosing the best wine to pair with a word is essential. It is necessary to balance a series of elements and find the right balance to enhance the various flavours. Wine is a drink that must be chosen with great care and attention: a skill that can be learned and exercised by paying attention to a series of steps. Our secret is to select only cellars of small producers who work in their vineyards with extreme care and attention to produce excellent wines. We are particularly attentive to the choice of the wine taste that can best accompany our dishes. Our cellar boasts various high-level labels, from the vineyards of Etna to those closest to the sea. The best wineries will be able to envelop you in a unique experience.

Locanda Maniace

$$$ Via Castello Maniace, 52, 96100, Ortigia, Siracusa

Italian Premium Casual

Locanda Maniace and its staff are waiting for you to taste the Sicilian land and sea flavour accompanied by native wines. One of the best-known restaurants in the Sicilian territory, especially in Ortigia, in the Syracuse area, where, thanks to the talent of its chefs and the freshness and authenticity of its products, the Locanda Maniace is among the most awarded and recognized places in the area.

Taverna Di Bacco

$$ Ronco Pisacane, 9, 96010, Palazzolo Acreide

Italian Mediterranean Casual Dining Family Style

Nestled amidst the historic beauty of Palazzolo Acreide, Taverna di Bacco offers diners an immersive journey into Sicilian gastronomy, complemented by the timeless allure of Bacchus, the god of wine and merriment. From its facade, the tavern exudes rustic elegance, with weathered woodwork and ivy-clad walls hinting at the age-old stories within. Stepping inside, guests are transported to an era where the simple joys of life were celebrated – where food, wine, and camaraderie reigned supreme. The interiors of Taverna di Bacco are an ode to ancient Rome, and Sicily’s rich herSicily'sarble columns stand tall, supporting arches adorned with frescoes depicting Bacchanalian feasts. Intimate alcoves with flickering candles provide the perfect setting for whispered conversations, while the main hall resonates with cheerful banter and the clink of wine glasses. The menu, curated with passion, is a showcase of Sicilian culinary traditions. Every dish, from the 'Spaghetti alla S'racusana', infused with fresh seafood and aromatic herbs, to the 'Involtini di Mel'nzane', a succulent roll' of aubergine filled with cheese and herbs, speaks of the land's bounty and land's craftsmanschef's

Best Gluten Free Restaurants in Siracusa

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